Job Details

Banner Health - 1625 North Campbell Avenue - Responsibilities: Prepares and cooks hot and cold food items using standardized recipes and calculates production quantities based on production forecast, tally sheets and catering orders.; May be assigned to work in the retail cafe grill area, and/or cook breakfast items.; Records over production and run outs. Writes directions and calculates production quantities.; Checks and logs food and equipment temperatures and reports any problems to the supervisor.; Maintains par levels of food and supplies in assigned areas, orders and/or restocks items in accordance with established routines, rotates food stocks, checks freshness dates.